It’s the last weekend before Christmas and what started out as a packed weekend turned into a lot of cancelled plans. Totally not complaining though as it was nice to get some things done at home. FRIDAY | Kevin and I went to church for an evening of Lessons and Carols which was great as always. Afterwards…
Five on Friday
Happy Friday! I hope you all have a great weekend! ONE | I am officially a student again! I started grad school this fall and am two weeks in. So far so good, but I’m still getting used to having homework again. TWO | I am a huge fan popcorn fan and this salt and vinegar flavor…
Five on Friday
Happy Friday! As of 4 PM yesterday I am officially on vacation through next Thursday! On Saturday we leave for Florida for a little family vacation and I am looking forward to some beach/pool time! I’ll be taking next week off from blogging so until then here is a little look at my week. ONE…
Corn and Avocado Salad with Chili-Lime Dressing
In the summertime, there is nothing better than fresh corn on the cob. We buy fresh corn at our Farmers Market almost every weekend during the summer and it only gets better as the weeks go on. For Memorial Day this year, I wanted to make a tasty dish to kickoff summer. This corn and…
Blueberry Coconut Baked Oatmeal
A big bowl of warm oatmeal is one of my favorite breakfasts! Oats are full of fiber which keeps my full and I never get tired of eating oatmeal because the flavor options are endless. I love topping mine with peanut butter and cinnamon or fresh fruit and coconut. Baked oatmeal is especially great for…
Five Recipes to Celebrate Cinco de Mayo
Cinco de Mayo is on Thursday and I already started celebrating last week with our Mexican themed dinner club. Mexican food is some of my favorite and today I have rounded up five recipes for you to celebrate with this week. Black Bean, Corn, and Tomato Salsa Restaurant Style Salsa Mexican Street Corn (Elotes) Annette’s…
Strawberry Banana “Nice” Cream
I’m not a big sweets person, but I am a huge ice cream lover! During the summer, going out for ice cream is usually a common weekend occurrence. Lately I’ve been making banana “nice” cream as a treat when I want something sweet at night. This version of ice cream is guilt free and just…
What I Ate Wednesday
It’s time for another What I Ate Wednesday post! I know not everyone enjoys looking at what other people eat throughout the day, but I love it because it gives me new ideas for meals! I realized the other day most of my Instagram feed these days consists of Whole 30 and Paleo accounts which…
National Grilled Cheese Day
In case you missed it, today is National Grilled Cheese Day! I feel like every day is a national day of some kind, but hey I’m all about celebrating a day of grilled cheese sandwiches! There really isn’t much better than warm, melty cheese on toasty bread – yes, please! If this fit in with…
Coconut Flour Banana Muffins
I love baked goods but don’t love the large amounts of sugar found in most recipes. There are so many ways to use natural ingredients to sweeten recipes and ripe bananas is one of them. This recipe not only is refined sugar free, it is also gluten free and Paleo friendly. Coconut Flour Banana Muffins…
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