One of my New Year’s resolutions was to be more consistent in bringing my lunch to work. I fell into the habit of going out to lunch most days which is not only costly, but depending on where I went might not have always been the healthiest option. Although I do try to make healthy…
BBQ Pulled Pork with Cornbread Waffles
BBQ Pulled Pork topped Cornbread Waffles. Yes, you read that correctly. Every once in a while I get inspired to use my waffle iron to make things other than normal breakfast waffles. Cornbread is a traditional side served in most BBQ restaurants so I thought why not transform it into a waffle? Kevin and I…
Veggie Frittata
In my opinion, frittatas are one of the easiest dishes to make when in a hurry because they are a “no fuss” kind of dish. The varieties are endless and they are a great way to use up leftover vegetables, meat, or whatever you have in your refrigerator. They are also great to make ahead…
Blueberry Oat Muffins (Gluten Free, Dairy Free)
With the beginning of a new year upon us, I’m sure many of us (myself included), are trying to start the year off right by eating healthier. After weeks of indulging on holiday treats, my body has definitely been craving some lighter fare. These blueberry muffins are gluten free, dairy free, and contain no white…
My Family’s Favorite Christmas Cookie Recipes
One of my favorite things about Christmas are the family traditions you create! Even though we do Christmas a little differently now that we are all adults, I know I can always count on certain things to stay the same. One of those things are the kinds of Christmas cookies my mom makes. There are…
Pumpkin Gingerbread Trifle
For Thanksgiving this year, I was asked to bring a dessert. I knew there would already be plenty of pies so I wanted to make something different. After searching Pinterest and other food blogs, I found the perfect dessert – Pumpkin Gingerbread Trifle. Trifles are a dessert that everyone loves and there are endless possibilities…
Skinnytaste Cookbook Review
I love cookbooks! I love reading recipes, looking through the pictures of food, and reading the personal stories from the authors behind their recipes. Today it’s so easy to find recipes online, but there’s something about looking through a cookbook for a recipe that I just love. Today I am so excited to share with…
Thanksgiving Side Dishes
With Thanksgiving just around the corner, I thought I would round up some of my favorite Thanksgiving side dishes today. Kevin and I hosted Thanksgiving for my family at our house the first year we were married and it was so fun coming up with a menu all on our own. This year we will…
Sweet Potato, Quinoa, and Turkey Chili
To me there is nothing more comforting than a nice, warm, hearty bowl of chili. Just because a recipe is hearty and comforting doesn’t mean it has to be chock-full of calories. Today I am sharing with you a healthy, lightened up version of chili that is full of good for you ingredients. Sweet Potato,…
Stuffed Acorn Squash
With the temperatures starting to cool down (hello snow on Halloween!), I have been looking for more comfort meals to make for dinner. One of my favorite vegetables to cook in the fall is squash. You may remember the recipe for Butternut Squash Soup I shared a few weeks ago, but today is all about…
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